Our Clubhouse, Clubhouse
Bar or Round Barn is the perfect location for your special event!
For off-season special events in our Clubhouse, contact:
P. Mayfield: Events Coordinator
Our Clubhouse is now under the management of Bayou Bluegrass
Catering. With Matt Falcone at the helm, Bayou Bluegrass features a team with a deep
In addition to Falcone, who specializes in Cajun dishes, the chefs are David Schmidt, whose
pastries and desserts are to die for; and Jane Webb, formerly of Phil Dunn's CookShop, who
specializes in sauces, soups and fresh gourmet items.
2004 Live Racing
Season (July 30 - October 9)
The Red Mile
Caters to Groups!
Bring your group to the Red
Mile for a special night out during our live racing season - we
can tailor an event just for you. Let us put together a package
that includes dining and programs, add a barn tour, or assistance
with reading the racing program.
Put Your Group
in the Winner's Circle!
For just $60, we'll
name a race in your honor; escort you to the winner's circle; and
you'll present the winning owner with a trophy engraved with your
We'll even send you a photo of the winner's circle festivities
Call us at 859-255-0752 for details!
Call 859-233-0814 for reservations...
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